Located in the heart of St. Joe, Arkansas, Craw Billy's Seafood Boil & BBQ offers a rich dive into Southern coastal flavors and Cajun traditions. This seafood restaurant artfully combines the bold zest of a classic seafood boil with the smoky depth of authentic barbecue, crafting a menu that celebrates both land and sea.
The highlight here is the signature seafood boil, where shrimp and catfish come alive with seasoning that is both vibrant and layered, inviting diners to savor every bite. Complementing the boil, their Cajun-infused dishes like the Outlaw entree and selections such as pork boudain and andouille sausage link showcase the depth of Louisiana-inspired flavors. The inclusion of gumbo and red beans & rice pays homage to rich Creole roots, bringing warmth and heartiness to the table.
With a rustic, welcoming space that captures a laid-back Southern vibe, Craw Billy’s appeals to both families seeking comfort food and food enthusiasts eager to experience authentic Cajun cuisine. The atmosphere strikes a balance – casual yet spirited – perfect for sharing plates of baby back ribs or sampling the Bayou and Swamp Samplers, which offer a curated taste of the restaurant’s seafood and BBQ prowess.
Located conveniently along US-65, this spot is ideal for locals and travelers who appreciate fresh seafood paired with smoky barbecue staples. The menu’s thoughtful sides, including dirty rice, waffle fries, and pastalaya, round out the meal with classic Southern accompaniments that emphasize tradition without overwhelming the palate.
In essence, Craw Billy's Seafood Boil & BBQ delivers a satisfying experience steeped in Cajun and Southern culinary heritage. It’s a destination where bold spices meet smoky tenderness, making every visit a flavorful journey through the American South’s coastal and bayou cuisine.
518 Russell Ave, El Dorado, AR 71730, United States
460 S Alabama St, Marianna, AR 72360, United States